Pancakes were always one of my favorite breakfasts. But the common recipe with butter, eggs and sugar is very unhealthy, so I tried to recreate this dish in a healthy version. Try it, I hope you enjoy it!
300 g Rolled Oats
200 g Milk
2 – 3 Bananas
- Pour the rolled oats in a high speed blender, to make flour out of the rolled oats.
- Mix in the rest of the ingredients.
- Cook in a non-stick pan until pancakes are gold-brown.
- Now decorate the pancakes with fruits and chocolate sauce and enjoy!