Quark is a typical German milk product – comparable to a mixture of yoghurt and cream cheese. It’s low fat and high in protein. In this recipe Quark is used to make a healthy and quick version of cheesecake for summer. Enjoy trying! Ingredients: 1000 g Low fat Quark 200 g Cottage…
Baking your own bread is quite easy, smells wonderful and tastes even better. This is a recipe for a spelt-wheat mix bread and currently my favorite! Ingredients: 450 g spelt grains 100 g wheat flour 150 g oat flakes 400 g warm water 150 g milk 40 g fresh yeast 2 tbsp. oil 2 tsp.…